Yeast, the heart and soul of the beermaking process. “Tiny microorganisms, the ‘little creatures’ present in yeast, are responsible for converting sugar into alcohol and producing all the by-products
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The Salash Deli team is very happy indeed to be open for business again at Catalina Bay Farmers Market, now that New Zealand’s moved to Alert Level 2. Salash is a family business; Serbian brothers Gra
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New Zealand moved to Alert Level 2 at 11.59pm on Wednesday 13th May. Under Alert Level 2, we're pleased to announce that the Hobsonville Point Information Centre can now re-open for one-on-one appoint
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In our 9th annual issue of Point Life, we’re excited to show off Auckland’s newest township as it changes and grows.New precincts are underway and the established neighbourhoods are looking even more
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New Zealand moved to Alert Level 3 at 11.59pm on 27 April. With construction confirmed as a permitted activity under Alert Level 3, we will now begin reopening construction sites at Hobsonville Point.
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We’ve closed our Catalina Bay HQ and the Hobsonville Point Information Centre while COVID-19 Level 4 restrictions are in place, but our team is still working and available to answer any questions you
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Siamese Doll is hugely popular with Hobsonville Point locals with its fresh zingy flavours from South East Asia. As part of our ‘Point on a Plate’ series, we bring you one of their most-ordered dishes
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Welcome to the second in our series on the history behind some of the road and place names in Hobsonville Point.Jack Seabrook Road (joined by Nevill Road and Sunderland Avenue) is named after John Sea
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Classic Builders Axis ballot now openClassic Builders have released 7 two-bedroom apartments at their new development 'Bodhi', as part of Hobsonville Point's Axis Series of more affordable homes.The a
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Welcome to the first article in our series on the history behind some of the street and place names in Hobsonville Point. Many are named after distinguished servicemen, but we’re beginning the series
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Melissa Meo and Luke Shaw are the husband and wife team running Fabric Café Bistro at the wharf. They met working in hospitality 15 years ago and now manage to juggle the demands of the restaurant wit
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Meet the adorable cover stars of the 9th annual issue of Point Life, Ivy and her briard, Teddy.As you read this our editorial team is busy putting the final touches on the magazine, which reaches arou
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